Old Fashioned Peanut Butter Fudge Recipe
Oct 17, · Ingredients ? cup butter 1 (16 ounce) package brown sugar ? cup milk ? cup peanut butter 1 teaspoon vanilla extract 3?? cups confectioners' sugar/5(K). It always gets rave reviews. The recipe uses peanut butter, but you can substitute any nut butter or sunflower seed butter. A favorite of mine is to use hazelnut butter. Slice into triangles and top with some whipped cream (I use chilled coconut milk) and orange zest. By Ljubomir. Peanut Butter .
This butteer and easy peanut butter fudge is a staple in our kitchen around the holidays! I vividly remember the last time I got to make fudge with him and Fudgge was trying to study every hoemmade step so I could do it just like him. He rarely even used peanuh candy thermometer because he would just watch the hot mixture run off the spoon and he knew it was ready when it slowly dripped off.
I hope that you and your family will enjoy this recipe at how to start an online marketing agency holidays or even year around as much as mine does! You can always pour undercooked fudge over ice cream, but the only good place for over cooked fudge is in the trash can.
Cook on low to medium heat while stirring fudeg. Once the mixture comes to a boil use a candy thermometer and watch the temperature. As soon as it peanuy a soft ball stage remove it from the heat.
Soft ball stage is degrees F. So once the mixture gets to about degrees I will remove it from the heat because overcooking this fudge will ruin it. Once how to make homemade peanut butter fudge remove the fudge mixture from the heat then quickly add in the peanut butter and continue stirring until the mixture is completely smooth. Once the fudge mixture is smooth pour it into your buttered dish and let it cool. It should be firm enough to cut and serve within 10 minutes.
If the fudge is already setting up in the pan before you pour it into your baking dish it has been over cooked. If the mixture seems too runny when you pour it into your how to get your youtube videos noticed dish it may have been undercooked.
But give it time because it still may set up. To test homemafe ball stage without a thermometer, drop a spoonful of the hot mixture into a cup of very cold how to make homemade peanut butter fudge water. Always lean on the side of undercooking versus overcooking as you start testing out the recipe.
Overcooked fudge cannot be undone and just crumbles apart. While undercooked fudge will still taste good, it just may not completely firm up.
Caramel Apple Cheesecake. Your email address will not be published. And this peanut butter fudge is one of them. Step 2: In a medium or large pot, add sugar, cocoa powder, butter, and milk. Step 3: Cook on low to medium hojemade while stirring constantly. Step 4: Once you remove the fudge mixture from the heat then quickly epanut in the peanut butter and continue stirring until the mixture is completely smooth.
Step 5: Once the fudge mixture is smooth pour it into your buttered dish and let it cool. Trouble Shooting: If the fudge is already setting up in the pan before you pour it into your baking dish it ,ake been over cooked.
Course Dessert. Cuisine American. Keyword peanut butter fudge. Prep Time 5 minutes. Cook Time 15 minutes. Instructions Butter an 8 x 8 glass baking dish and set aside.
In a medium or large fhdge, add sugar, cocoa powder, butter, and milk. Previous Post: « 10 Farm Gifts for Kids. Leave a Reply Cancel reply Your email address will not be published.
In a heavy saucepan, combine sugar and milk; bring to a boil over medium heat, stirring constantly. Boil 3 minutes, stirring constantly/5(). Melt coating in a saucepan over medium-low heat, stirring constantly until smooth. Remove from the heat; stir in peanut butter and walnuts. Spread into a greased 8-in. square pan.5/5(18). Oct 21, · 2 TBSP butter. 1 cup milk. 1 cup creamy peanut butter. Directions: Step 1: Butter an 8 x 8 glass baking dish and set aside. Step 2: In a medium or large pot, add sugar, cocoa powder, butter, and milk. Step 3: Cook on low to medium heat while stirring constantly. Once the mixture comes to a boil use a candy thermometer and watch the temperature. As soon as it approaches .
I enjoy writing on topics centered around family life, including recipes, holiday and party ideas, DIY crafts, frugal living, and parenting.
Learn how to make a batch of delicious, homemade peanut butter fudge. Oftentimes, when people think of old-fashioned ways of cooking, they think of the older generations slaving away for hours upon hours over a hot stove.
With this delicious peanut butter fudge recipe, that is just not the case. Passed through my family for four generations, this easy-to-make fudge recipe only requires 6 basic ingredients that can be found in any kitchen and is ready to serve within 20 minutes.
As my mother was teaching me how to make this fudge, I learned that my great-great-grandmother used this exact recipe during the Depression. It was very hard to get their hands on enough peanut butter and sugar to make this fudge, but when they managed to do so, this was indeed a treasured treat that the whole family enjoyed.
To learn how to make this old-fashioned peanut butter fudge recipe for your family, continue scrolling for a list of ingredients and step-by-step instructions. The six ingredients needed to make peanut butter fudge. Our finished peanut butter fudge sliced into pieces. After many years of making this recipe, my mother has perfected her fudge making technique.
She has never used any kind of candy thermometer and doesn't even use the cold water test anymore. She simply uses her eyes and can tell exactly when the mixture is at the right consistency to make creamy and mouthwatering fudge. I hope the above step-by-step directions and helpful tips and tricks are helpful in creating a delicious batch of this old-fashioned peanut butter fudge. I guarantee that when these steps are closely followed, you will have created a creamy and yummy batch of homemade fudge for your family to enjoy.
If you have any questions or comments about the recipe, feel free to leave these in the comment section below. I usually had to add rice cereal to make it eatable. My mom is gone now so I can't ask her what I was doing wrong. I was excited to read your recipe. Can't wait to get started. She also lived during the depression and that's when she learned to make this fudge.
Thank You. Hi Alissa, an unverified user left a link on my fudge hub. It's copied, I assume, complete with your photos. Just wanted to let you know. Please delete this comment so no additional traffic goes to the link if it is a copycat site. Alissa, I love this fudge recipe and would love to make it at home. This looks delicious and scrumptious to eat when it's done. Thanks for sharing! Thank you both for the sweet comments!
This recipe is definitely a family favorite. Appreciate you stopping by and for the vote up! Oh wow! This looks amazing! And we love peanut butter around here. I'm going to have to give this a try. I just can't resist the temptation of anything made from peanut butter. Great Hub. Voted up!!! This recipe is definitely one of my favs! Hope you enjoy it when you get the chance to try it out.
Appreciate you stopping by Toytasting! Thanks so much ct92! I always thought fudge was so hard to make but this recipe is really easy. Hope you enjoy this recipe as much as our family does! Ah, I love peanutbutter, but have never tried making peanut butter fudge! This recipe looks really good, and I will defintiely try it out as soon as possible. It is great how you only need some few basic ingredients, as it always throws me off when I have to go to the store and buy weird things I have never heard of, just to make what should be something simple.
Hi Bonsie! Happy to hear you are going to try this recipe out. Hope you enjoy it! Thanks for stopping by and commenting! I have been looking for a recipe for peanut butter fudge for months now! I can't wait to try this! Thank you for sharing! Hope you enjoy it vespawoolf! My whole family loves this fudge recipe.
Thanks for the share lemonkerdz! This fudge recipe is my absolute favorite. Hope you enjoy it as well! Appreciate you stopping by and commenting! I'll have to make it soon--thanks! Thanks for the votes and kind words FullOfLoveSites! A layer of chocolate on top of this fudge would be absolutely delicious- will have to try that next time! Appreciate you stopping by! Thanks pstraubie48!
I just made several batches of this fudge for all the teachers at my husband's school. And yes I stole a piece or two cause it is so hard to resist : Appreciate you stopping by and for all your sweet comments! Peanut butter fudge! Thanks for sharing your recipe I will love it plain or spread it with some chocolate.
Will definitely try this! Voted up and useful. This looks just wrong!!! I think I have gained a few pounds just reading the recipe and looking at the pictures. It looks so yumm I like peanut butter almost as much as I do chocolate. My family will love this. Thanks for sharing : ps. Thanks so much RobinGrosswirth23!
This fudge recipe is all time favorite dessert. You know I always see the "get this widget" on the quiz capsule but I have never tried to attach it anywhere else so that is a good question that I do not have an answer for haha : Appreciate you stopping by!
My mouth is watering already! Very good directions and hints. Love the widget too. Where do I attach it to widget? Thanks randomcreative! It was really cool hearing some of the history behind this fudge.
Appreciate you taking the time to read and comment! How neat that you've been able to carry on the family recipe. Thanks for the great photos and information. Thanks teaches! My mom makes it look so easy. She put a little pressure on me when she told me I had to carry on the fudge making tradition. That is why I had to write this hub so I could remember everything she taught me : Appreciate you taking the time to read and comment!
Thanks Angela! If you have a sweet tooth, then this recipe is perfect for you : Hope you try it out sometime! Appreciate you stopping by and for the share! Hi Stephanie!